http://www.telegraph.co.uk/foodanddrink/wine/7325638/English-sparkling-wine-A-local-to-rival-Champagnes-best-Bet-your-bottom-dollar.html

The problem is that different champagne has different taste. Do you you want a fresh tasting one or an intensive one. If you just want a not too dry bubbly, try cava. I still prefer Bollinger Grand Annee pound for pound

Eddie

March 2010